In the guild of bloggers, just as there are people who just write, there are also people who produce beers brewed at home. Chris (author of the blog " All for a Cold") is a Colombian who for some years he moved to Chile, other than to inform about new brewers that occur in the southern country, is also a passionate producer of beers. In January, I did get the beer 575, which is made by his own hand. For those who are intrigued by the curious name, this is not anything esoteric, omens or anything like that, the number 575 is simply because when the friend Chris came to Chile, he moved to a house was identified with that number and was right there, that started with the art-science of home brewing, back in 2009.
Chris told me very proud that their beer has been featured in "The Guide to Beer in Chile 2011", and has earned high marks by the authors, likewise, says his product has been popular among several people.
575 is a beer that does emanate aromas of wood, herbs, and caramel malts just the bottle is uncovered, as it is poured into the cup, do you see an amber-red color and very thick foam, thick and long duration, which is extremely bitter taste with a touch salty.
In flavor, it is a beer that is characterized by a pronounced bitterness, accompanied by notes of oak, caramel and caramel, with a timid touch malty, with a gasification media. Your body is light to moderate and is extremely bitter aftertaste, which lasts a reasonable time.
A great beer, made a flawless, a bitterness that is quite pronounced though, is very pleasant feel on the palate, a foam that lasts quite attractive, allowing you to feel its texture type "cappuccino." Definitely
, Chris is doing an excellent job with the production of 575, and from this blog, we wish him every success with his beer, it is exquisite. Thank you friend for the gift!
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